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- <text id=93TT2072>
- <title>
- Aug. 02, 1993: Skimming the Cream
- </title>
- <history>
- TIME--The Weekly Newsmagazine--1993
- Aug. 02, 1993 Big Shots:America's Kids and Their Guns
- </history>
- <article>
- <source>Time Magazine</source>
- <hdr>
- FRAUD, Page 49
- Skimming the Cream
- </hdr>
- <body>
- <p>The Mister Rogers of food retailing admits major fraud
- </p>
- <p>By RICHARD BEHAR
- </p>
- <p> Dancing milk cartons. Banjo playing robot dogs singing Dixie
- over the frozen peas. A petting zoo with live geese and goats.
- Free balloons and ice-cream cones. Employees disguised as ducks
- waddling down the aisle. Yes, it's just another happy, cornball
- day at Stew Leonard's, "the world's largest dairy store," according
- to Ripley's "Believe It or Not." But where is Stew? Why isn't
- the 63-year-old retailing legend greeting housewives or patting
- kids on the head or wearing his cow suit? Well, brace yourself,
- Ripley. The folks who run the animated megamarket in Norwalk,
- Connecticut, pleaded guilty last week to what is being called
- the largest criminal tax case in the state's history, as well
- as the largest computer-driven evasion scheme in the nation.
- And Stew the showman may soon be wearing prison stripes.
- </p>
- <p> Not surprisingly, many of the 200,000 customers who visit Leonard's
- two supermarkets each week prefer not to believe it. Leonard
- is a folk hero in this region, a onetime milkman who built a
- $200 million (annual sales) business by engineering an edible
- Disneyland. Shoppers don't just shop at Stew's, they arrive
- (sometimes by tour bus) and worship the experience of wheeling
- oversize carts down a 20-ft.-wide aisle that meanders through
- the 10-acre complex like a yellow-brick road. As a result, Leonard
- has been hailed as a monument to family enterprise and brilliant
- marketing by everyone from chicken toughie Frank Perdue to Ronald
- Reagan to Tom Peters, author of A Passion for Excellence. Companies
- such as Wal-Mart and Wendy's have sent executives on pilgrimages
- to study Stew's methods.
- </p>
- <p> But Leonard had a dirty little secret. While his 1,300 smiling
- employees were evoking a bygone era, the company's executives
- were busy pulling off "a crime of the 21st century," says Michael
- Dreiblatt, a top IRS official in Hartford. In short, a computer-software
- program was devised that enabled Leonard to reduce sales data
- on an item-by-item basis and skim $17 million in cash, mostly
- during the 1980s. Computer tapes that contained the real financial
- figures were destroyed, while the company's auditors were given
- the understated books. In order to divert even more money, Leonard
- began to require customers buying gift certificates to pay cash.
- </p>
- <p> Each day, according to prosecutors, cash was emptied from the
- registers into a "money room," where it was counted, placed
- in bags and dropped down a chute into the "vault room." Most
- of the unreported loot was lugged to the Caribbean, where Leonard
- owns a second home. Another executive, Leonard's brother-in-law,
- kept $484,000 stashed behind a false panel in his basement.
- Meanwhile, the computer program itself was hidden in a hollowed-out
- copy of the 1982 Business Directory of New England.
- </p>
- <p> Leonard, who faces up to five years in prison, has agreed to
- pay $15 million in restitution. He also confronts new charges
- by the state of Connecticut that his emporium short-weighted
- hundreds of food packages. Even so, nobody expects Leonard's
- fall from grace to hamper the business. "We were packed today,"
- chirps son Stew Jr. "Our customers are extremely supportive
- and sympathetic." And at Stew's, the customer is always right.
- It says so on the three-ton tablet of granite at the store's
- entrance. And it's firmly believed by the hundreds of positive-thinking
- Dale Carnegie graduates who work at the company. As Stew Sr.
- once said, "It's important to pass along our values to the staff."
- </p>
- <p> Skim milk, anyone?
- </p>
-
- </body>
- </article>
- </text>
-
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